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The most powerful antioxidant on earth is the Acai berry.
Acai berries (ah-sigh-EE), the purplish fruit of the palm berry plant, has been said to contain more antioxidants than red wine, Acai boasts 10 times the antioxidant benefits of grapes and twice that of blueberries and has a beguiling berry-like flavor, with intense chocolate overtones. Acai berries also contain oleic acid (omega-9), a beneficial fatty acid (often mistakenly referred to as essential).
Acai berry is basically a POWERFUL antioxidant, and many television shows, including Oprah, have praised it for the natural remedy it offers to various problems, the main being weight loss. The weight loss benefits of Acai Berry are all the rage now. But be careful! Some of the Free Acai offers offer sub-par Acai Berry. Even if it is Free, we still want to utilize the freshest Acai that is preserved in a way so as not to lose it's benefits.
The antioxidant level of Acai is extraordinary. Beneficial antioxidants in most cases appear in the blood within two hours
of intake. They are not only present soon after consuming the fruit, but also for a considerable length of time afterward. One study found that this fruit has “slow acting” antioxidants that remain in the body long after eating it, providing many extended health benefits.
Dr. Susanne Talcott, assistant professor with the Texas A&M University’s nutrition and food science department, found that acai antioxidants are absorbed in the human body. This is not the case with many pressed over the counter vitamins.
Acai has recently been called the "Global Wonder-Berry" by the LA Times, but Acai has been used for many generations by the natives of Brazil. Acai is a Brazilian berry original from the Amazon Region that is considered to be one of nature's most complete and healthy foods. Acai berries are produced by a palm tree known scientifically as Euterpe oleracea, common in floodplain areas of the Amazon River. Acai only grows in the Amazon Rainforest and is very perishable. Most versions sold commercially are freeze-dried to maintain the delicate balance of nutrients. Again, beware of inferior Acai Berry offers that push Acai products that are loaded with fillers. The Acai Berry we recommend, Acai Berry Select, is a premium product. We also offer a Free bottle if you are interested in trying it.
Those Who Have Taken Acai Reported the Following Additional Health Benefits:
Relieves arthritis pain
Helps to clear skin of warts
Reduces the occurrence of seizures
Helps to reduce physical injuries & speed up recovery
Helps stabilize normal blood sugar levels
Helps improve patients suffering from leukemia
Fights general depression
Supports weight loss
Improves upon your overall physical strength
Is an extremely powerful free radical fighter
Acai has very high levels of fibers
Cleanses and detoxifies the body of infectious toxins
Strengthens your immune system
Enhances sexual desire and performance
Fights cancerous cells
Slows down the aging process
Promotes healthier and younger-looking skin
Normalizes and regulates cholesterol levels
Helps maintain healthy heart function
Enhances visual acuity
In a study of three traditional Caboclo populations in the Amazon region of Brazil, acai palm was described as the most important plant species because the fruit makes up such a major component of diet (up to 42% of the total food intake by weight) and is economically valuable in the region .
It is said that beverages containing acai are more popular than milk in the diet of the people of the southern hemisphere. The juice and pulp of acai fruits (Euterpe oleracea) are frequently used in various juice blends, smoothies, sodas, and other beverages. Take a trip to your favorite smoothie place and you might find Acai as one of the add-in ingredients available to you. In northern Brazil, Acai (or jussara, which is one of the fruit's common folk names) is traditionally served in gourds called "cuias" with tapioca and, depending on the local preference, can be consumed either salty or sweet (sugar, rapadura and honey are known to be used in the mix). Several companies now manufacture juices, health drinks, yogurts, and sorbets made from Acai berries, often in combination with other fruits.
As the high fat content of Acai indicates it would deteriorate rapidly after harvest, its raw material is generally available outside the immediate growing region only as juice or fruit pulp that has been frozen or processed as a pulp powder or freeze-dried powder.
Not only are consumers finding the benefits of adding Acai Berries to their diet in their interest, but researchers and the media are amazed by the power of this small berry.
NBC's Today did a feature story on acai in 2004, and more recently researchers at the University of Florida tested the attributes of acai in the diet of patience to discover it actually destroyed cultured leukemia cells. See the results of this study HERE. Acai's high vitamin C content also relieves symptoms of asthma according to the University of Florida News.
Acai has been around for ages, and current research indicates no known side effects to taking Acai in any form.
The Bottom Line on Acai - While the claims made about Acai often seem too good to be true, this may be one case where the old adage proves wrong. The Acai Berry is not only healthy, but it helps you lose weight and should be added to your daily diet immediately!
We invite you to sample a free bottle of Acai Berry at no cost and share your results with us!
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